A savory soup featuring tender chicken feet simmered with aromatic groundnuts.
Tender ribs simmered in a flavorful old cucumber soup, offering a comforting and savory experience.
A nourishing herbal soup with tender chicken, fragrant herbs, and delicate flavors for a comforting experience.
Savory noodles topped with a tender pork chop, fresh vegetables, and a rich, flavorful soup.
Pork Strip Noodles With Suey Choy
Fried brown sauce noodles with fresh vegetables
Wok-fried noodles tossed with fresh vegetables and savory sauce, delivering a delightful umami experience.
Suey Choy Pork Strip Noodles With Pork Chop
Savory stir-fried strips with Fuzhou fish balls and noodles, topped with flavorful pickled mustard greens.
Char Choy Pork Strips Noodles With Pork Chop
A delicious bowl of Shanghai noodles topped with savory sesame minced pork, combining rich flavors and textures for a satisfying meal
Pork Strip Noodles With Char Choy
Crispy vegetables and lotus roots stir-fried to perfection, bursting with vibrant flavors and colors.
Stir-fried savory beancurd skin with mushrooms, seasoned to perfection for a delightful experience.
Crispy French beans stir-fried with garlic and spices for a flavorful, vibrant dish.
Spicy
Fresh baby cabbage sautéed with delicate silver anchovies, creating a harmonious blend of flavors.
A dish of mix mushrooms, vegetables and chicken
Spicy stir-fried eggplant in a savory garlic sauce, enhanced with aromatic Szechuan spices.
Tender chicken stir-fried with vibrant broccoli in a savory sauce, served hot and fresh.
1 bowl
1 bowl
1 plate
1 bowl
1 plate
1 bowl
1 plate
1 plate
1 bowl
1 plate
1 bowl
1 bowl
1 plate
1 bowl
1 plate
1 bowl
1 plate
1 plate
1 plate
1 bowl
1 plate
1 plate
Delicate, refreshing dessert featuring silky layers of sweetened rice flour.
Delicate rice balls in sweet soy milk, offering a comforting dessert experience.
A traditional herbal jelly dessert, served chilled with a drizzle of honey.
Tender chicken stir-fried with vibrant vegetables in a fragrant Thai sauce.
Stir-fried chicken with savory flavor, enhanced by spring onion and ginger. For reference only.
Tender chicken glazed with sweet and tangy plum sauce.
A flaky pastry filled with kaya
Sweet, flaky pastry filled with a rich, smooth lotus seed paste.
Savory pastry filled with spiced, cooked chicken
Flaky pastry filled with rich, savory salted egg yolk, offering a delightful taste experience.
1 Pc
Refreshing iced tea infused with zesty lemon, perfect for a cool, revitalizing drink.
500ml bottle
Classic carbonated beverage with a refreshing blend of sweetness and fizz. Perfect for any occasion!
Silky soya bean milk paired with refreshing grass jelly for a delightful, cooling treat.
Refreshing herbal infusion, expertly blended for a soothing and revitalizing experience. Enjoy daily!
Refreshing Coke served with a zesty slice of lemon for a citrusy twist.
Crisp and refreshing soda, perfect for quenching your thirst anytime, anywhere.
Creamy homemade soya bean milk, rich in flavor and perfect for a nutritious start.
Refreshing Sprite served with a zesty slice of lemon for a citrusy twist.
Refreshing Fanta Grape soda with a burst of sweet, fruity flavor in every sip.
A delicious and refreshing beverage made from ripe plums, offering a sweet and tangy taste reminiscent of traditional Peking flavors
Refreshing herbal infusion with delicate chrysanthemum flowers, perfect for soothing and revitalizing the spirit.
A refreshing beverage made with grass jelly
Silken tofu in a savory sauce, garnished with fresh herbs and vibrant vegetables.
A delicately textured bean curd that offers a versatile and nutritious base for a variety of dishes
Savory stir-fried beancurd with fresh vegetables, garlic, and a rich, flavorful sauce.
Crispy beancurd stir-fried with spicy chili, garlic, and vibrant vegetables for a flavorful delight.
A delightful blend of ocean-fresh mixed seafood paired with silky bean curd, creating a savory and nutritious dish
Spicy, silky tofu in a rich, flavorful sauce, garnished with scallions and Sichuan peppercorns.
Szechuan-style stir-fried strips with vibrant vegetables.
Crispy bites of tender meat tossed in a tangy, vibrant sweet and sour sauce.
Tender meat stir-fried with vibrant green peppers in a savory sauce.
Tender, twice-cooked meat with a savory and spicy sauce.
4pcs
Tender braised meat with fragrant sesame and peanut served with rice.
Juicy grilled chop served over fragrant rice, accompanied by savory sauce and fresh vegetables.
White rice
Savory fried rice stir-fried with aromatic salted fish and fresh vegetables for a delightful taste.
Fragrant fried rice with shrimp, chicken, vegetables, and a hint of soy sauce delight.
10pcs
6pcs
6pcs
10pcs
1pc
6pcs
6pcs
1 pack
1pc
From a reviewer’s perspective, the menu at Esquire Kitchen 大人餐廳 presents a broad and comforting spread of familiar Chinese-Malaysian dishes, balancing homestyle cooking with casual dining variety. The soups section stands out with comforting choices like Chicken Feet With Groundnuts Soup, Pork Ribs With Old Cucumber Soup, and Yok Chuk Soup, setting a traditional tone. Noodle lovers are well catered for through staples such as Pork Chop Noodles, Fried Sauce Noodles, Fried Shanghai Noodles, and Suey Choy Pork Strip Noodles With Pork Chop, offering both rich sauces and lighter vegetable-accompanied options. Vegetables are prepared in a wok-style home-cooked manner, with highlights like Stir Fried French Beans, Stir Fried 4 Angle Beans With Belacan, Double Mushroom With Seasoned Beancurd Skin, and Baby Cabbage With Silver Anchovies, reflecting a balance of texture and umami.
The lunch menu adds more modern, filling combinations such as Cheesy Chicken Chop With Egg Fried Rice, Mala Pork Slices Noodle, and Homestyle Beancurd Rice, while desserts like Tong Yuen With Soya Bean, Kwai Lin Kuo, and Santa Cake provide a light, traditional finish. Chicken dishes such as Thai Style Chicken, Plum Sauce Chicken, and Stir-Fried Chicken With Spring Onion And Ginger reinforce its classic Cantonese-Malaysian identity. Pastries including Kaya Puff, Lor Por Biscuit, and Salted Egg Pastry further enhance the nostalgic dim sum café feel.
Beverages like Iced Lemon Tea, Soya Bean With Grass Jelly, and Herbal Tea Of The Day complement the hearty food selection. Bean curd dishes such as Esquire Bean Curd, Xi Hu Style Beancurd, and Mixed Seafood With Bean Curd offer softer, savoury alternatives, while pork mains like Sweet And Sour Pork, Double Cooked Pork, and Pork Strip Szechuan Style deliver bolder flavours. Rice dishes including Yang Chow Style Fried Rice, Pork Chop Rice, and Braised Pork With Sesame & Peanut Rice round out the mains, with additional frozen items like Shanghai Dumplings, BBQ Pao, and Shanghai Zong extending the menu’s takeaway appeal. Overall, the menu is extensive, nostalgic, and reliably comforting.